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Food Nutrition & Invention - OTM406
Food Nutrition & Invention By On The Mark Press

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Description Why Buy From K12

Fun with Food. Today it is so important to teach good nutrition. Open response investigations explore which foods are rich in fats and carbohydrates, how we keep food fresh, and best choices for breakfast. The global nature of food, multicultural food, and food inventions are some of the other topics covered. 96 pages.

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  • See all of our Health & Nutrition and Science for more teacher supplies like the Food Nutrition & Invention OTM406 Health & Nutrition.
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  • This product is also listed in our teacher supplies catalog as product codes OTMOTM406.
  • UPC: 0771018040066

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